Marrakech is the iconic city of Moroccan cuisine. From the gourmet palaces of the medina to the restaurants of the Palmeraie, the ochre city delivers an extraordinary culinary experience. Tangia, Marrakech's emblematic dish slow-cooked in the embers of the hammam, is an absolute must. Riad-restaurants serve traditional menus in enchanting settings with fountains and inner gardens, while the restaurants around Jemaa el-Fna square offer a street food experience unlike anywhere else in the world. Discover the authentic Moroccan cuisine of Marrakech on Sortir Au Maroc.
