Flowers in Marrakech

About

Flowers — rooftop restaurant in Médina, Marrakech.

Specialties : Méditerranéen, Calme, Bon plan, Instagrammable, Déjeuner, Dîner. Price range : 20–490 MAD. Opening hours and online booking on SAM.

Feed me déjeuner — 290 MAD : De 12 h à 16 h, par personne. feta croquette, tomato jam, preserved lemon ; wild greens, green apple, kohlrabi, ginger, truffle, brioche crumb ; choix de roasted cauliflower, market fish ou crispy chicken ; date and fig, pistachio, rose.
Feed me flowers — 490 MAD : De 12 h à 23 h, par personne. feta croquette, tomato jam, preserved lemon ; labneh, olive caramel, pickled lemon, mint, spiced walnuts ; grilled bread, chermoula butter ; crab brioche ; heirloom tomatoes ; choix de cabbage burrito, octopus rice ou open-fire lamb chops ; saffron pudding brûlée.

Dips

Aubergine — 80 MAD : Beldi raisins, pickled rose, ginger and romesco. served with grilled bread.
Labneh — 90 MAD : Olive caramel, pickled lemon, mint and spiced walnuts. served with grilled bread.
Tahini — 90 MAD : Seasonal fruit, sunflower, sesame granola and fig-leaf oil. served with grilled bread.
Avocado — 100 MAD : Smoked peas, serrano chili, coriander and gazpacho. served with grilled bread.
Extra grilled bread — 20 MAD : Chermoula butter.

Bites

House-cut fries — 70 MAD : Olive salt, lemon aioli and parmesan.
Sweet potato wedges — 80 MAD : Jalapeño and green lemon.
Pigeon arancini — 90 MAD : Mozzarella, vadouvan and coriander aioli.
Feta croquette — 90 MAD : Tomato jam and preserved lemon.
Padron peppers — 90 MAD : Sweet chili, sesame dukkha and coriander.

Garden

Wild greens — 130 MAD : Kohlrabi, green apple, ginger, truffle and brioche crumb.
Farm cucumber — 130 MAD : Melon, kefir, beetroot pastrami, walnuts and pepper.
Heirloom tomatoes — 150 MAD : Goat cheese, lemon basil pesto and black olives.

Raw et crustaceans

Crab brioche — 160 MAD : Prawns, horseradish crème, dill and red onion.
Octopus popcorn — 160 MAD : Salsa verde, ginger and chili crush.
King prawns, 3 pièces — 180 MAD : Satay brown butter, peanut and lemongrass.

Ranch et barn

Crispy chicken — 200 MAD : Baby gem, tomatoes, harissa egg crème and anchovy.
Open-fire lamb chops — 260 MAD : Fennel, cucumber yoghurt and house-cut fries.
Butcher’s cut : Chimichurri, hollandaise, fried potatoes and greens. prix selon arrivage.

Sea et shells

Market fish — 250 MAD : Fig leaf, lobster bisque, grapefruit and atlas khoumassi.
Octopus rice — 260 MAD : Blue crab, shells, tomato, chili and flowers rosé wine.

Farm et field

Roasted cauliflower — 200 MAD : Hummus, saffron couscous and seasonal fruit.
Aubergine katsu — 220 MAD : Gorgonzola, tamarind curry, coconut and enoki.
Cabbage burrito — 220 MAD : Feta, banana, chocolate mole, peanut and mango.

Sweeties

Argan ice cream affogato — 70 MAD
Date and fig — 70 MAD : Pistachio and rose.
Seasonal sorbet — 100 MAD : Prosecco and candied orange.
Saffron pudding brûlée — 100 MAD : Seasonal fruit, poppy and mint.
Chocolate mousse — 100 MAD : Mascarpone crème, chipotle and fig-leaf oil.

Frequently asked questions

Where is Flowers?

Flowers is located at Dar El Bacha, 15 Derb Sidi Ali Tair, Médina, Marrakech.

What are the opening hours of Flowers?

Every day: 12:00–00:00.

What does Flowers offer?

Flowers: rooftop restaurant.

Can I book at Flowers?

Online booking is not yet available on SAM.ma: book by phone at 663741350.

Is there parking at Flowers?

Yes, Flowers has a car park.

What services does Flowers offer?

Flowers offers: Wi-Fi, card payment and terrace.

How can I contact Flowers?

By phone at 663741350.

Also worth exploring

Listing updated on October 28, 2026

Flowers — Marrakech