Dar Beida — Casablanca

About

Dar Beida — Moroccan cuisine in Casablanca.

Specialties : Marocaine, Marocain, Chic, Calme, Entre amis, Idéal en couple. Price range : 95–760 MAD. Opening hours and online booking on SAM.

Menu

Soupes

• Harira Marrakchia — 145 MAD : Traditional Moroccan soup flavored with celery, parsley, coriander, chickpeas, and beef
• Shorba fassia — 120 MAD : Seasonal vegetable soup with fresh herbs and Moroccan spices

Petites saveurs fraîches de Chawiya

• Mezzeh platter — 185 MAD : A combination of cold salads and crispy bites. Choice of 3 varieties: tomatoes with seasoned olive oil, marinated carrots, smoked eggplants, smoked peppers, beetroot carpaccio, spinach with green olives, cucumber with fresh thyme

Bouchées croustillantes chaudes

• Warm crispy bites — 180 MAD : Choice of 3 varieties: seafood cigar, chicken briouats, minced lamb briouats, vegetable nems, cheese and spinach briouats

B'stilla du chef Nacima

• Chicken b'stilla — 225 MAD : Brick pastry with farm chicken, honey, cinnamon, and almonds
• Seafood b'stilla — 230 MAD : Crispy pastry with spiced seafood, saffron, and coriander

Tajines

• Tajine w'rikki — 170 MAD : Seasonal vegetable tagine
• Tajine bal ghanmi bel barkouk — 245 MAD : Lamb shank with prunes, apricots, almonds, and raisins
• Tajine bel hout b'chermoula — 260 MAD : Fish steak marinated in chermoula with herbs and preserved lemon
• Tajine d'jaj ba zitoune beldi — 260 MAD : Farm coquelet with caramelized onions, purple olives, and preserved lemon
• Shrimp tagine — 180 MAD

Kasksou Mi Fatima

• Farm coquelet couscous — 230 MAD : Fine semolina with seven vegetables, spices, t'faya, and chickpeas
• Tender lamb shoulder couscous — 260 MAD : Fine semolina with seven vegetables, spices, t'faya, and chickpeas

Signatures du chef Nacima

• Tanjia Marrakchia — 270 MAD : Slow-cooked beef jar with preserved lemon, garlic, cumin, and olive oil
• Seffa medfouna with chicken — 230 MAD : Steamed vermicelli with shredded chicken, onions, cinnamon, and butter

Du four

• El m'choui — 760 MAD : Lamb shoulder roasted over embers with salt, cumin, and Atlas herbs
• Catch of the day — 710 MAD : Herb-infused fish with a lemon reduction

Du grill au charbon

• Mixed grill — 310 MAD : Chicken skewers, merguez, kefta, lamb chop, shrimp skewer. Saffron basmati rice, herb mashed potatoes, sautéed vegetables

Desserts

• Jouhara be t'fah we zaafran — 110 MAD : Crispy warka, saffron apples, yogurt ice cream
• Orange segments — 95 MAD : Orange with cinnamon
• Amlou palette — 110 MAD : Amlou mousse, speculoos, honey
• Rose crème brûlée — 110 MAD : Caramelized with brown sugar
• H'liwa watay — 120 MAD : Moroccan sweets with mint tea

Frequently asked questions

Where is Dar Beida?

Dar Beida is located at Avenue des Nations Unies, Casablanca.

What are the opening hours of Dar Beida?

Tuesday: 19:00–02:00 ; Wednesday: 19:00–02:00 ; Thursday: 19:00–02:00 ; Friday: 19:00–02:00 ; Saturday: 19:00–02:00 ; Sunday: 19:00–02:00. Closed on Monday.

What does Dar Beida offer?

Dar Beida: Moroccan cuisine.

Can I book at Dar Beida?

Online booking is not yet available on SAM.ma: book by phone at 522431234.

Is there parking at Dar Beida?

Yes, Dar Beida has a car park.

What services does Dar Beida offer?

Dar Beida offers: card payment and Wi-Fi.

How can I contact Dar Beida?

By phone at 522431234.

Also worth exploring

• Restaurants in Casablanca
• Restaurant marocain in Casablanca
• Spa & Wellness in Casablanca
• Shopping in Casablanca
• Leisure in Casablanca
• Culture in Casablanca
• Sports in Casablanca
• Going out in Casablanca

Listing updated on October 12, 2026