Looking for a table in Rabat for dinner with friends, or a brunch that isn't a buffet? Huna, Eat & Drink, ticks both boxes. The restaurant is in Hay Riad, on rue Camellia. Mediterranean food, sharing plates, a big terrace.
What you eat at Huna
The menu aims to be simple, healthy and generous, and it changes with the seasons. A few dishes we noted on the menu on the official website:
- Golden Burrata, 110 DH: burrata, mango, pistachio pesto and honey balsamic reduction.
- Black Arancinis, 55 DH: squid-ink risotto croquettes, mozzarella and crushed tomato.
- Calamares fritos, 85 DH: with a homemade tartare sauce.
- Energy bowls: the Gyro at 75 DH (grilled chicken, avocado, feta, tzatziki) or the Omega at 95 DH (grilled swordfish, quinoa tabbouleh).
- Risotto funghi, 95 DH: seasonal mushrooms and black truffle cream.
- Huna Filet and Provençal salmon, 145 DH: for those who want a proper main.
- Cheese burger, 85 DH: homemade bun and fries.
For dessert, the San Sebastian cheesecake at 45 DH. Red berry coulis, chocolate or amlou. The amlou is the little Moroccan touch.
The weekend brunch
At Huna, there's no set formula. Brunch is 100% à la carte: eggs, tartines, mezze, sweets and drinks, plate by plate. You order at your own pace. It's ideal for late mornings, especially since the restaurant opens at 10 am on Saturdays and Sundays.
The atmosphere
The dining room is bright. Reed ceiling, wicker pendant lights, rattan armchairs, terracotta banquettes and lots of plants. Outside, the terrace stretches out under parasols, surrounded by plants. The listing describes a cosy, friendly place, with Wi-Fi, air conditioning and vegetarian options.
People come as couples, with friends or with family. The setting is photogenic, but it's not just about the decor. At the end of July 2026, Huna showed 4.7 on Google from more than 3,700 reviews. That says something.
Who it's for, and when?
On weekdays, Huna opens at noon. It's a good spot for a light business lunch in Hay Riad: a bowl, a dessert, and off you go. In the evening, the sharing menu works better in a group. Order two or three starters for the table, then a main each.
At weekends, the restaurant opens at 10 am for brunch. Vegetarians will find options on the menu, as flagged on the listing.
Don't feel like going out? Huna delivers via Glovo. And if you're spending the summer in the North, the brand has a second address in Cabo Negro.
And during Ramadan?
In February 2026, we went there for ftour. Huna was serving a set menu at the table for 280 DH per person, no buffet: harira, a savoury assortment, dates, Moroccan sweets, generous dishes and desserts. A good option for a family ftour without queuing. This video was made in collaboration with the restaurant. Book early if you're aiming for the next edition.
Practical info
Address: Ryad magasin 5, 1 Les Résidences, rue Camellia, Rabat 10000
Area: Hay Riad
Cuisine: Mediterranean, brunch
Hours: Monday to Friday noon to midnight, weekends 10 am to midnight (huna.ma website)
Phone and WhatsApp: 06 51 51 55 55
Other address: Huna Cabo Negro
On video
Our visit for the Ramadan 2026 ftour, served at the table.
Book a table
At weekends, the terrace fills up fast. Book online from the Huna listing on SAM.ma, with photos and location.
And you: terrace dinner or Sunday brunch at Huna?
Prices and hours noted in October 2026 from the SAM.ma listing and the sources quoted. They may change: check with the venue before you go.
À lire aussi
- Dar Al Fawakih à Rabat : notre avis sur ce restaurant familial
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- La Cantinetta : le petit coin d'Italie d'AnfaPlace, à Casablanca (et à Rabat)
- Crusty à Rabat : notre avis sur ce spot poulet de Hay Riad
- Yasmine Fun Park Tachfine, Casablanca : notre avis sur ce parc de jeux
- Hertz à Casablanca : notre avis sur cette agence de location
