Crusty Agdal Rabat: roast chicken, rice or fries

Team rice, team pasta or team homemade fries? At Crusty, that's the only real question. And in Rabat, it'll soon be asked in Agdal: the brand has announced a new address at 15 bis rue Jabal Bouiblane.

We announced it on video on 5 October 2026. Here's what you need to know before you go.

The Crusty concept

Good chicken, generous portions, ultra-fast service and prices that stay affordable. That's the recipe.

The chicken is marinated then roasted in the oven. Never fried, the brand insists on its website. You order, and a few minutes later, it's ready. Crusty even talks about less than a minute between ordering and handover.

And that's where two teams face off: those who hold out until they get home, and those who dig in in the car. We're not judging anyone.

Rice, pasta or fries?

The sides are where it all happens:

Homemade fries, in a cone or a cheesy box.
Rice made fresh every day. On the menu, the chicken kebsa is made with basmati rice and olive oil.
Pasta: penne with chicken and peppers.

For the chicken itself, you choose between drumsticks, wings, half a chicken or a whole chicken. The brand's website lists pieces from 15 DH and dishes with rice between 40 and 95 DH.

A big group? The Family Box brings together two whole chickens, four kebsas, four portions of fries and a one-litre bottle. The whole table eats, no questions asked.

Who is it for?

Agdal is a neighbourhood of students, offices and families. Crusty fits right in: a full meal, fast, at a reasonable price. Perfect for lunch between classes, a quick dinner or an order for the whole family.

No big dining room or drawn-out service here. You come for the chicken and leave with it. And if you'd rather order from home, keep the SAM.ma listing handy to find the menu.

A growing brand

Crusty is expanding across Morocco: Marrakech, Agadir, Casablanca, Harhoura and Rabat. Agdal will be one more address in the capital. The brand is open 7 days a week according to its website.

Practical info

Address: 15 bis rue Jabal Bouiblane, Agdal, Rabat
Neighbourhood: Agdal
Speciality: marinated oven-roasted chicken, rice, pasta, homemade fries
Prices: pieces from 15 DH, dishes with rice from 40 to 95 DH (brand's website)

Opening announced in our video of 5 October 2026. Check the date and hours on the SAM.ma listing before you go.

Your questions

Is Crusty Agdal open yet?

In our video of 5 October 2026, the opening was announced as coming soon. Check the SAM.ma listing before you go.

Where is the new Crusty in Rabat?

At 15 bis rue Jabal Bouiblane, in the Agdal neighbourhood.

Is the chicken fried?

No. Crusty says so on its website: the chicken is marinated then roasted in the oven, never fried.

Which side should you choose?

Homemade fries, rice made fresh every day or pasta with chicken and peppers. If you can't decide, the basmati rice kebsa is a good place to start.

On video

Rice, pasta or homemade fries: we introduce Crusty and its arrival in Agdal in our video of 5 October 2026.

Follow the opening

Menu, location and contacts: it's all on the SAM.ma listing for Crusty Agdal.

See the Crusty Agdal listing →

So, are you waiting for the opening? And most importantly: team rice, pasta or homemade fries?

Crusty Agdal in Rabat: the brand's roast chicken comes to Agdal